Arame Zucchini Stir Fry

"I haven't tried it but it sound great! Macrobiotic, Vegan, Vegetarian"
 
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Ready In:
40mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Place the tofu and 1 tablespoon of Tamari into a medium-sized container with a tight-fitting lid. Set aside to marinate for 10-15 minutes, shaking occasionally. Meanwhile, place Arame in a bowl and pour the boiling water over it. Let sit for 15 minutes. Drain. In a wok or large skillet, heat the oil. Sauté the garlic for 10 seconds, stirring constantly. Add the tofu, any unabsorbed Tamari, and the soaked Arame, and stir-fry for 1 minute. Stir in the zucchini and 2 tablespoons of water. Cover and cook over med-high heat about 3-4 minutes. Stir in the Sun Dried Tomatoes and basil, and additional Tamari to taste. Serve with noodle, or rice.

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RECIPE SUBMITTED BY

I like to eat. I am a cancer survivor.
 
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