Total Time
40mins
Prep 20 mins
Cook 20 mins

Taken from the Voluptuous Vegan cookbook - with all of the benefits of a mild sea vegetable, this salsa will appeal to all kinds of eaters!

Ingredients Nutrition

Directions

  1. Soak the arame in water for 20 minutes.
  2. Drain, then place in a medium skillet with the apple cider.
  3. Simmer, uncovered, until the cider has completely evaporated, about 10 minutes.
  4. Transfer the arame to a bowl and let it sit for a few minutes to cool.
  5. Add other ingredients and mix thoroughly.

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