Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Araby Spice Cake Recipe
    Lost? Site Map

    Araby Spice Cake

    Araby Spice Cake. Photo by Chabear01

    1/1 Photo of Araby Spice Cake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    PeeGee's Note:

    We enjoy this cake. It comes from a 1940 publication by Kitchen Craft Recipes. It stands the testo f time and it is easily made. Try it, you and your family will like it. I recommend Mocha Icing for frosting

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 12-16

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Sift flour, measure; sift again with baking powder, soda, salt, nutmeg and cinnamon.
    2. 2
      Cream shortening; add sugar gradually, creaming until light and fluffy.
    3. 3
      Add unbeaten eggs, one at a time, beating well after each addition.
    4. 4
      Add cooled melted chocolate; add nut meats.
    5. 5
      Add flavourings to milk.
    6. 6
      Add flour mixture and milk alternately, beating until smooth after each addition.
    7. 7
      Pour into 2 well-greased 9 inch layer cake pans.
    8. 8
      Bake in moderate oven (375°F) for 30 minutes or until done.
    9. 9
      Remove cake from pans and cool on rack.
    10. 10
      When cool, frost with Mocha Frosting or Chocolate Seven Minute Frostings.

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    • on September 27, 2009

      55

      Made for Fall 09 Pac, made exactly per the recipe. The only problem I had was getting the cake out of the pans in one piece. You might want to consider flouring the pans also or using greased parchment paper in the bottoms of the pans. Otherwise this cake is a wonderfully flavored cake that was enjoyed by all. I used Mocha Buttercream Frosting to frost this with using the dark chocolate cocoa with espresso instant coffee. Thank you for a great cake recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Araby Spice Cake

    Serving Size: 1 (75 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 391.4
     
    Calories from Fat 201
    51%
    Total Fat 22.3 g
    34%
    Saturated Fat 5.2 g
    26%
    Cholesterol 54.4 mg
    18%
    Sodium 245.8 mg
    10%
    Total Carbohydrate 44.0 g
    14%
    Dietary Fiber 1.7 g
    6%
    Sugars 26.2 g
    105%
    Protein 6.0 g
    12%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes