Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Arabic Green Beans With Beef Recipe
    Lost? Site Map

    Arabic Green Beans With Beef

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on January 09, 2011

      The flavor of this was really good. The beef ended up overcooked. One thing that I would change is to brown the beef in two batches. I used frozen green beans that were not thawed, so I think heating them contributed to the overcooking problem also. I think the flavor was fine, so if I had to do that again I would make sure the green beans were thawed first to avoid overcooking the rest of the dish.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2008

      I didn't find this spicy so maybe next time I'll add the garlic & pepper flakes. Served with couscous it was a very satisfying meal. Made for ZWT4. NEXT DAY EDIT: When this dish sat for about four hours the flavors developed so sweetly and so beautitfully I had to change my rating from 4-5 stars. TFS

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2008

      This was comfort food in my house when I was growing up. My grandmother brought this recipe from Syria with her and it was passed through the family. We always had it over rice, and that's how I serve it to this day. Thanks for reminding me that we haven't had it for too long.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Arabic Green Beans With Beef

    Serving Size: 1 (383 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 271.6
     
    Calories from Fat 106
    39%
    Total Fat 11.8 g
    18%
    Saturated Fat 3.7 g
    18%
    Cholesterol 70.3 mg
    23%
    Sodium 578.2 mg
    24%
    Total Carbohydrate 16.0 g
    5%
    Dietary Fiber 5.0 g
    20%
    Sugars 8.4 g
    33%
    Protein 26.8 g
    53%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites