Apricots With Prosciutto

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READY IN: 10mins
Recipe by English_Rose

This unusual, quick and easy appetizer has a tangy bite.

Ingredients Nutrition


  1. Halve the apricots, remove the stones and then slice each half in two, so that you have 24 pieces.
  2. Wrap a small piece of proscuitto round each apricot quarter and serve.

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