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LOVE THOSE YAMS, & these, too, for that matter! I did cut most of the ingredients back by almost 2/3, but the last 3 (apricots, butter & toasted pecans) by only 1/2, so the resulting dish, I realize, was a little different than written! Still, IT WAS GREAT, & I'll definitely be making this (as a whole recipe!) during the upcoming winter holidays! Thanks for sharing! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]

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Sydney Mike September 22, 2008
Apricot Yams