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    You are in: Home / Recipes / Apricot Squares Recipe
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    Apricot Squares

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

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    Ingredients:

    Yield:

    squares.

    Units: US | Metric

    Directions:

    1. 1
      Mix first three ingredients in sauce pan.
    2. 2
      Bring to boil and then simmer uncovered on low heat for 10 minutes.
    3. 3
      Mix rest of ingredients and press half of mix into bottom of 8 x 8 pan.
    4. 4
      Spread Aprocot mix on top and sprinkle the rest of the oat mix on top.
    5. 5
      Bake 20 to 30 minutes at 350 degrees until lightly browned.
    6. 6
      Cool and cut into 16 squares.

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    Ratings & Reviews:

    • on August 23, 2003

      55

      I love that these were not only easy to make, but involved no refined sugar at all. They smell delicious out of the oven, but I had to refrigerate them for a few days as the occasion I had made them for was delayed. I tried to get them out of the refrigerator early, to give them a chance to go to room temperature. My husband tried one small bite and refused to eat any more, insisting it was bitter. My 3 year old refused to try it. My husband eats a great deal of refined food, so this may account for his reaction. I enjoyed them, but could understand where he got the bitter idea from. Everyone else enjoyed them and out of the 4 adults and one child that ate them all but one were gone. That one that was left, I let sit out (covered) overnight to see if it affected the taste. It was much better, smooth and delicious. Next time I make these, I'll not refrigerate, or remove them from the refrigerator the night before. I followed the recipe exactly, using raw honey. I plan on making variations, including using applesauce instead of oil or peaches and pecans instead of apricots and walnuts. This a great recipe, thanks a lot!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apricot Squares

    Serving Size: 1 (1506 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 257.2
     
    Calories from Fat 94
    36%
    Total Fat 10.4 g
    16%
    Saturated Fat 1.3 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 3.3 mg
    0%
    Total Carbohydrate 39.2 g
    13%
    Dietary Fiber 4.0 g
    16%
    Sugars 19.8 g
    79%
    Protein 5.0 g
    10%

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