Apricot-Rum BBQ Sauce

READY IN: 45mins
Recipe by Neta7853

From Cuisine at Home

Ingredients Nutrition


  1. Over medium-high heat, saute minced onion and ginger in 1 tablespoon olive oil in a saucepan until soft, about 5 minutes.
  2. Add rest of ingredients and bring to a boil. Reduce heat and simmer 20 minutes or until thickened.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a