Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Apricot Nut Bread Recipe
    Lost? Site Map

    Apricot Nut Bread

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on October 14, 2007

      Well! I thought, 10 apricots, that's not much fruit. But it's perfect in this delicately flavoured loaf. I made it with slivered almonds, and added a little almond extract. My husband loved it he had two pieces warm with butter! Thanks for a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 29, 2005

      I made this for our Christmas brunch and it was a hit with the whole family! I also made an extra loaf for my mom and aunt and they raved about it also. I love the orange and apricot flavors. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 11, 2004

      This was a delicious loaf of bread. It had a heavier texture, similar to pound cake, and the apricot and orange flavors were delightful. We really enjoyed it and with teenage boys coming and going from my house it didn't last even 24 hours. The only drawback was it only made one loaf!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Apricot Nut Bread

    Serving Size: 1 (898 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 167.2
     
    Calories from Fat 36
    21%
    Total Fat 4.0 g
    6%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.1 mg
    0%
    Sodium 186.8 mg
    7%
    Total Carbohydrate 30.3 g
    10%
    Dietary Fiber 0.9 g
    3%
    Sugars 14.1 g
    56%
    Protein 3.0 g
    6%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes