Apricot Nectar Cake

READY IN: 1hr 10mins
Recipe by Jellyqueen

This cake recipe was given to me by a friend at work. It needs to be made a day ahead. It is so moist and wonderful. You will definately want to share this one with your friends.

Top Review by Miranda S.

I grew up with this a recipe almost the same as this one, the only difference is that we use a lemon cake mix instead of yellow. I have always loved this recipe, and everyone that has tried it has too.

Ingredients Nutrition

  • 1 yellow cake mix
  • 34 cup apricot nectar
  • 34 cup oil
  • 4 eggs
  • 1 teaspoon lemon flavoring
  • Glaze

  • 12 cup powdered sugar
  • 2 lemons, juice of


  1. Mix all ingredients well.
  2. Bake 1 hour in 300 F oven in a greased and floured bundt pan.
  3. Mix glaze ingredients and pour over cake while still hot.

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