Prep 15 mins
Cook 20 mins
I found this recipe on ivillage.com. I have not yet tried it. (Sorry.)
- 1⁄3 cup honey dijon mustard
- 3 tablespoons apricot preserves
- 1 teaspoon ground ginger
- 4 boneless skinless chicken breast halves
- Combine and mix mustard, preserves, and ginger.
- Brush mixture onto chicken.
- Grill or broil approximately 8-10 minutes on each side. Brush frequently with mustard mixture.