Apricot Granola

READY IN: 30mins
Recipe by PalatablePastime

Crunchy and healthy. Hmm..did I say the "H" word?

Top Review by Linda B

I am very pleased with my first ever attempt at granola. I did substitue craisins for rasins because I had some in the cupboard. This made a finely grained (not clumpy like some granolas), slightly sweet, bran flavored granola. The taste of bran and cinnamon predominates here-not the sweet. I ate over some yogurt...delicious!

Ingredients Nutrition


  1. Combine margarine and brown sugar in a baking pan.
  2. Add oats, wheat bran, flour, sesame seeds, sunflower seeds, nuts, and cinnamon.
  3. Toss to mix well, and spread evenly across pan.
  4. Bake at 350 degrees F for 25-30 minutes, stirring several times, until lightly browned.
  5. Remove from oven and stir in raisins and apricots.
  6. Cool completely and store in an airtight container.
  7. Note: serving size= 2 ounces.

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