Apricot-Glazed Roasted Asparagus (Low Fat)

READY IN: 20mins
Recipe by Kittencalrecipezazz

This makes a perfect side to a turkey, prime rib or ham dinner. The recipe can easily be doubled.

Top Review by Little_Sister

Other than using less-sodium soy sauce, made exactly as written. Just the right amount of sweet and savory.

Ingredients Nutrition


  1. Rinse spears under cold water then pat dry with paper towels.
  2. Set oven to 375 degrees.
  3. Grease a large baking sheet.
  4. In a small bowl combine the apricot preserves with soy sauce, garlic powder and salt; pour over the asparagus on the baking sheet and toss using hands to coat with the mixture.
  5. Bake for about 10-15 minutes or until the asparagus is crisp-tender.
  6. Season with freshly ground black pepper to taste.

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