Total Time
5mins
Prep 5 mins
Cook 0 mins

Very popular dipping sauce in our home. Super easy to make and very tasty. The jalapeno can be adjusted to suit personal tastes.

Ingredients Nutrition

  • 34 cup apricot jam
  • 1 jalapeno pepper, minced fine
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon gingerroot, chopped fine
  • 1 tablespoon Dijon mustard

Directions

  1. Place all ingredients in a blender and puree.