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    You are in: Home / Recipes / Apricot Gelatin Salad Recipe
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    Apricot Gelatin Salad

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on December 07, 2002

      Nez, what a good salad. You know, you could even serve this for a dessert. The fruit pineapple and apricot flavors are a great combination. I took it to a potluck, and came home with an empty dish. I guess everyone who had some rated it a perfect 10! Thanks for sharing another keeper.

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    • on March 09, 2011

      This is the 2nd gelatin fruit salad I made in a 4 day period, & both are just great! I do enjoy apricots this way & it's very reminiscent of what my mom used to make! A great comfort food, even as a snack during the day! Thanks for posting it!Made this especially for my vegetarian son & DIL & it was a big hit with all of us!

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    • on December 30, 2005

      I've been making this recipe for years. I disagree with Connie K saying the orange jello overwhelms the apricots. My recipe actually calls for apricot jello -- good luck in finding that flavor. It's very rare -- at least in our part of the country to find it. The orange jello is the next best flavor. Any time I make this dish it disappears fast! The combination of orange, apricot and pineapple really compliment one another.

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    • on April 04, 2004

      I was really in the mood for apricots, and I have a lime jello salad similar to this that I really like. I thought that the orange jell-o really overwhelmed the apricots. If I do make this again, I would try peach jell-o instead.

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    Nutritional Facts for Apricot Gelatin Salad

    Serving Size: 1 (179 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 261.9
     
    Calories from Fat 130
    49%
    Total Fat 14.5 g
    22%
    Saturated Fat 8.1 g
    40%
    Cholesterol 20.8 mg
    6%
    Sodium 133.7 mg
    5%
    Total Carbohydrate 31.9 g
    10%
    Dietary Fiber 1.2 g
    5%
    Sugars 29.4 g
    117%
    Protein 3.6 g
    7%

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