Apricot Chicken (4 Ingredients)

Name: Apricot Chicken (4 Ingredients)
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4 serving(s)
Ingredients: 400 ml apricot nectar; 4 chicken breast fillets; 56.69 g packet French onion soup mix; 118.29 ml flour

Submitted by NotQuiteVegetarian

"The perfect quick and easy meal for work nights."

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photo by Chef floWer

Ready In:: 45mins
Ingredients:: 4
Serves:: 4

ingredients

400 ml apricot nectar
4 chicken breast fillets
56.69 g packet French onion soup mix
118.29 ml flour

directions

Preheat oven to around 180 degrees celsius.
Lightly coat fillets with flour.
Mix french onion soup mix with apricot nectar.
Pour into casserole dish.
Place chicken fillets into dish.
Turn them over to make sure they're coated with nectar/soup mix.
Bake for around 35 - 45 minutes.
Serve with rice and steamed veg.
Dinner's done!

Questions & Replies

Can I use canned apricots instead of the nectar?

linda w.
Howdy,I 4got 2 buy French onion mix..what else can b used?? Thanks

kellysutherlandmurra

Reviews

This was an old group-house favourite from the eighties You can miss the flour and it's just as good

Michael F.
Wow! Quick in a flash to prepare and cooked in no time, this is the perfect recipe to make when you really don't want to cook. I made it exactly as written recipe and the chicken came out perfectly tender and the apricot nectar/French onion sauce was yummy. Best of all our meal was very low in fat. Thank you Sussan for your contribution to the Australia and New Zealand Food Trail (G)

Chef floWer
My girlfriend makes apricot chicken this way and it's simple and tasty. She uses a covered electric frypan which works well and cooks even quicker.

Peter J
It's been years since I made this recipe, we liked it then and like it now..so easy to put together and lovely flavours. I served with steamed rice and grated zucchini.

ltdsaloon16r
What flour do I use pls

Audra H.