Apricot-Cheese Spread

Be the first to review
READY IN: 20mins
Recipe by Dancer^

This is nice spread on just about any bread. My favorite is sesame bagels. ww points 0.

Ingredients Nutrition

Directions

  1. Place apricots in boiling water; allow to stand 10 minutes.
  2. Drain thoroughly.
  3. Combine drained apricots and cheese in a food processor or blender; blend until smooth.
  4. Store, covered, in refrigerator.
  5. Use as an alternative to butter for toast, bagels, pancakes and waffles.
  6. You can substitute any other dried fruit that you like.
  7. You may also want to add cinnamon, nutmeg or vanilla to taste.
  8. You can also make a savory spread by using sun-dried tomatoes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a