Apricot Bread

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READY IN: 45mins
Recipe by Chef mariajane

A delicious breqd, very good for the Holiday season!!

Ingredients Nutrition

Directions

  1. Soak apricots 1/2 hour; drain and cut up.
  2. Cream butter, sugar and egg; add dry ingredients alternately with liquid . Fold in apricots.
  3. Bake 45 minutes in 350F oven (or a little longer).

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