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    You are in: Home / Recipes / Apricot and Muesli Sesame Balls Recipe
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    Apricot and Muesli Sesame Balls

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Latchy's Note:

    This is something my granddaughter made when she was staying with me before Xmas.

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    Units: US | Metric


    1. 1
      Place the apricots, water cinnamon, nutmeg and cardamom in a small saucepan and bring to the boil over medium heat.
    2. 2
      Reduce the heat to low and cover and simmer stirring occasionally for 12 minutes or until apricots soften.
    3. 3
      Remove from the heat and uncover and set aside for 20 minutes to cool.
    4. 4
      Meanwhile place the sesame seeds in a saucepan and toss over medium heat for 2-3 minutes until golden.
    5. 5
      Transfer to a heatproof bowl and set aside.
    6. 6
      Place the muesli in the bowl of a food processor and process until finely chopped, add apricot mixture and process until a stiff dough forms (you can add a little more water if required).
    7. 7
      Transfer to a bowl and use your hands to knead well until combined.
    8. 8
      Use your hands to roll 2 teaspoonfuls of mixture into a ball.
    9. 9
      Repeat with the remaining mixture and toss the balls in sesame seeds to lightly coat.

    Ratings & Reviews:

    • on November 06, 2005


      I had a few hassles with this. The processor didnt like the mix, and I had to keep moving it around, and it still had "chunks" in it. I tasted it at this stage, and though the blend of spices was realy good, I didnt think it was sweet enough. I added a bit of honey, personal taste. The balls were easy to roll with wet hands, and they are sitting in the fridge as I type, except for the 3 I had for dinner. :) I had heaps of sesame seeds left over, at least half, but I put them in a jar and will use them another time. thanks latchy

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Apricot and Muesli Sesame Balls

    Serving Size: 1 (512 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 47.9
    Calories from Fat 9
    Total Fat 1.0 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 19.8 mg
    Total Carbohydrate 10.1 g
    Dietary Fiber 1.1 g
    Sugars 5.4 g
    Protein 1.1 g

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