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I dipped half the biscotti into chocolate. I enjoyed them.

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Rita~ December 03, 2002

I finally made these lovely biscotti, very very good!! Be careful not to overcook the second baking, my first batch, half the recipe, were good but just a little too hard, baked the full 25 minutes, still good dunk'n with coffee,but the second half,I just baked for 17/18 minutes and they were perfect!! Enjoy your coffee with these lovely dunkers!!!

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Derf September 23, 2002
Apricot Almond Biscotti