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    You are in: Home / Recipes / Appletorte (Scandinavian Apple Cake) Recipe
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    Appletorte (Scandinavian Apple Cake)

    Average Rating:

    1 Total Reviews

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    • on October 15, 2006

      This gets a BIG 5 stars! Love, love, loved it!! Easy and fabulous tasting. I used Honeycrisp apples, which were the perfect choice in flavor and texture. Don't overcook, I cooked exactly 45 minutes, had just the tiniest bit of batter stick to my toothpick, but pulled it out of the oven anyway. It was super moist and has this great "crust" on the top. Do not expect the cake batter to be "flat" when you put it in the pan, but it will even out in the baking. This one is a keeper! Thanks susie!!

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    Nutritional Facts for Appletorte (Scandinavian Apple Cake)

    Serving Size: 1 (166 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 633.4
     
    Calories from Fat 303
    47%
    Total Fat 33.7 g
    51%
    Saturated Fat 20.3 g
    101%
    Cholesterol 187.0 mg
    62%
    Sodium 341.0 mg
    14%
    Total Carbohydrate 77.3 g
    25%
    Dietary Fiber 3.3 g
    13%
    Sugars 42.3 g
    169%
    Protein 8.0 g
    16%

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