Prep 5 mins
Cook 5 mins
Had this bottle of reduced-calorie syrup in the fridge unused for some time...just didn't like it! Well, it was use it or throw it out, so this is what I did. This is my ALWAYS topping now!
- 1⁄4-1⁄2 cup reduced-calorie maple syrup (any brand)
- 1 cup unsweetened applesauce (homemade is best)
- salt (optional)
- Combine all in saucepan, using no more then 1/16 tsp of salt. (may leave out).
- Stir frequently as it simmers until heated.
- That's it! Enjoy!