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    You are in: Home / Recipes / Applesauce Tea Bread Recipe
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    Applesauce Tea Bread

    Applesauce Tea Bread. Photo by Chef1MOM-Connie

    1/2 Photos of Applesauce Tea Bread

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    Total Time:

    Prep Time:

    Cook Time:

    0 mins

    0 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the dry ingredients together and add the applesauce, then the egg and milk.
    2. 2
      Pour into nonstick loaf pan and bake at 350F for 50 min.
    3. 3
      Remove and cool.

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    Ratings & Reviews:

    • on September 14, 2009

      55

      Love this bread. Not only does it smell great while baking, it is light and airy to eat. Not too sweet which we like. I sprinkled a bit of maple sugar on the top, not enough for a crust but enough to give that first hint of what is to come. Thank you for such an easy and delightful bread. PAC BABY Sept 2009

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2008

      55

      I loved this bread, and my husband did too. I made it with whole wheat flour and sprinkled some sugar on top before baking. It was a little dry the next day so I spread some applesauce on it. It was great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 25, 2007

      25

      This bread came out of the pan perfectly, was nicely browned, but it tasted rather rubbery, and the bottom 1/3 inch looked raw, even though it seemed to be cooked through.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Applesauce Tea Bread

    Serving Size: 1 (47 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 94.7
     
    Calories from Fat 4
    36%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 10.8 mg
    3%
    Sodium 108.8 mg
    4%
    Total Carbohydrate 20.2 g
    6%
    Dietary Fiber 0.7 g
    2%
    Sugars 5.0 g
    20%
    Protein 2.4 g
    4%

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