Total Time
1hr 20mins
Prep 50 mins
Cook 30 mins

Even those who shy away from traditional sweet potatoes will love these!

Ingredients Nutrition

Directions

  1. Place sweet potatoes in 3-quart saucepan. Add enough water to cover. Add salt as desired.
  2. Heat to boiling; reduce heat and cover. Simmer 30-35 minutes or until tender. Drain.
  3. Remove skins and cut each potato lengthwise in half.
  4. Heat oven to 375°F; place sweet potatoes cut side up in a greased 2-quart casserole or 8 x8 baking dish.
  5. Spread applesauce over sweet potatoes.
  6. Mix brown sugar, nuts & cinnamon. Sprinkle over applesauce. Dot with butter.
  7. Cover and bake for 30 minutes or until hot.
  8. Can also sprinkle with:.
  9. Dried cranberries.
  10. Mini marshmallows.
  11. Sliced, canned peaches or pineapple.
  12. Toasted pecans or almonds.