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    You are in: Home / Recipes / Applesauce Streusel Cake Recipe
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    Applesauce Streusel Cake

    Average Rating:

    3 Total Reviews

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    • on December 13, 2008

      I'm a long time Zaar follower/lurker and have made many recipes over the years. Finally today I subscribed. Today I made this streusel cake with great results. It has a crispy top with tender crumb and was an instant hit with my family. My husband had three servings before the cake even cooled...that speaks volumes from a man that does NOT have a sweet tooth.

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    • on January 18, 2012

      What a nice way to use up some applesauce! Very easy to prepare and most everyone has all ingredients on hand. The streusel top is tasty and adds crunch to a moist, delicious cake. Thanks, Sassy, for an old-fashioned style dessert.

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    • on August 02, 2008

      Wonderful cake that is easy to make! Very flavorful and moist! I made this for my Grandmother and chose to use walnuts instead of the pecans. She and my mother both loved it and so did my husband. Thanks for sharing this great recipe!

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    Nutritional Facts for Applesauce Streusel Cake

    Serving Size: 1 (174 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 624.5
    Calories from Fat 264
    Total Fat 29.4 g
    Saturated Fat 16.3 g
    Cholesterol 97.0 mg
    Sodium 452.3 mg
    Total Carbohydrate 86.7 g
    Dietary Fiber 2.1 g
    Sugars 44.7 g
    Protein 5.6 g

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