Applesauce Pecan Bread

READY IN: 1hr 20mins
Recipe by MelinOhio

This is a family favorite.

Top Review by Kathy228

This is a very good, and not too sweet bread. Aside from adding a full cup of pecans, I made it as posted. It is so easy to make. I think covering it with foil the last half-hour is a step that should not be skipped. I will make this again. It's a keeper. thanks Melody.

Ingredients Nutrition


  1. Combine sugar, applesauce, oil, eggs, and milk.
  2. Sift together, flour baking soda, baking powder, cinnamon, salt and nutmeg.
  3. Add to applesauce mixture.
  4. Beat until well combined.
  5. Stir in 3/4 cup pecans.
  6. Turn into well greased and floured loaf pan.
  7. Combine brown sugar, cinnamon and pecans (last 3 ing.) for topping and sprinkle over batter.
  8. Bake at 350 degrees for one hour.
  9. Cover with foil the last 30 minutes. Cool on rack.

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