Applesauce Meatloaf

Total Time
1hr 15mins
Prep
15 mins
Cook
1 hr

I was given this recipe by my matron of honor more than 25 years ago. It is a family favorite. It is quite different from the usual meatloaf, sweet enough that the kids love it, but the Dijon mustard cuts the sweetness so adults will enjoy it as well.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Combine meatloaf ingredients and shape into a round loaf in a 8 or 9" baking pan.
  2. Make a depression in the middle of the loaf.
  3. Combine filling ingredients& pour into depression in loaf.
  4. Bake at 350 for one hour.
  5. If necessary, pour off grease before serving.