Prep 10 mins
Cook 40 mins
quick, easy snack cake, and no messy bowls to clean up. this mixes right in the pan
Make and share this Applesauce Cake recipe from Food.com.
- 1 2⁄3 cups flour
- 1 cup brown sugar
- 1 1⁄2 teaspoons allspice
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1⁄2 cup applesauce
- 1⁄3 cup chopped nuts
- 1⁄2 cup water
- 1⁄3 cup vegetable oil
- 1 teaspoon white vinegar
- Preheat oven to 350°.
- Mix flour, sugar, allspice, baking soda and salt in an ungreased 8x8x2 pan.
- Mix in remaining ingredients.
- Bake 35-40 minutes until toothpick inserted in center comes out clean.
- Serve warm or cool.
Very easy to make, and just the right size for the three of us. This cake reminds me of spice cake, it has a very nice allspice flavor. I served it with vanilla ice cream - YUM!
I've made this applesauce cake a few times now and thought I had already reviewed it... but nope... so here goes! Absolutely love how easy and quick this is to throw together... I love making it on a Saturday morning for everyone to come down to in the morning. It smells heavenly while baking and is the perfect weekend alarm clock. That being said, I use double the amount of applesauce called for (I love a really moist applesauce cake) and add some chopped up apple (about 1 medium) and a sprinkle of cinnamon (just because I love it!) and this cake is absolutely perfect! Thanks for a great easy recipe, chia!
Soooooo easy. That's my favorite part. Yummy, moist cake with great flavor. On the advice of a previous poster, I reduced the sugar to 2/3 cup. Perfect for us. I didn't have allspice, so I used 1 teaspoon cinnamom and 1/2 teaspoon cloves.