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    You are in: Home / Recipes / Applesauce Bread for Breadmaker Recipe
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    Applesauce Bread for Breadmaker

    Applesauce Bread for Breadmaker. Photo by AmandaInOz

    1/2 Photos of Applesauce Bread for Breadmaker

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Heaven Bound's Note:

    Found this in an old Breadmaker recipe book. I'm taking it to church tomorrow, so I will let you know what everyone thinks! Makes 1 large loaf.

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    Ingredients:

    Serves: 7

    Yield:

    large l ...

    Units: US | Metric

    Directions:

    1. 1
      1. Put all ingredients in bread machine in order.
    2. 2
      2. Put machine on sweet bread cycle.
    3. 3
      3. Pop out of machine, slice and enjoy!

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    • on November 05, 2009

      55

      I have been looking for a really good breakfast bread. I made the bread using the original recipe and it was very good. On the next try - I added 2 tbs of flaxseed, used grape seed oil instead of butter and added ground walnuts to make it the greatest breakfast bread ever. thanks so much.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 22, 2009

      55

      Delicious bread! I used a chunky homemade apple sauce and a splash of butterscotch schnapps, otherwise made as stated. The bread has a lovely soft texture and a subtle sweet apple flavour. This is a keeper! Thanks Heaven Bound! Made for PAC Fall 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Applesauce Bread for Breadmaker

    Serving Size: 1 (142 g)

    Servings Per Recipe: 7

    Amount Per Serving
    % Daily Value
    Calories 345.3
     
    Calories from Fat 53
    15%
    Total Fat 5.9 g
    9%
    Saturated Fat 3.2 g
    16%
    Cholesterol 13.0 mg
    4%
    Sodium 553.9 mg
    23%
    Total Carbohydrate 66.4 g
    22%
    Dietary Fiber 4.8 g
    19%
    Sugars 3.8 g
    15%
    Protein 8.2 g
    16%

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