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    You are in: Home / Recipes / Applesauce Apple Butter Recipe
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    Applesauce Apple Butter

    Applesauce Apple Butter. Photo by gailanng

    1/11 Photos of Applesauce Apple Butter

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 5 mins

    5 mins

    8 hrs

    weekend cooker's Note:

    a great butter for toast, or bread

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    Serves: 8-10



    Units: US | Metric


    1. 1
      Combine all ingredients in slow cooker.
    2. 2
      Cover and cook on high 8-10 hours, and remove lid during the last 4 hours.
    3. 3
      Continue to let it cook, stirring occasionally.

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    Ratings & Reviews:

    • on December 02, 2012


      Made for gift-giving because I love Christmas...and cinnamon...and cloves...some ginger...and mostly when they're all combined.

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    • on February 27, 2011


      What a winner. Loved the how easy it was to make as well as how good it made the house smell while it was cooking and then the taste yum. Did cut the recipe by a third and made in a mini crockpot and used half Splenda and half sugar. Applesauce Apple Butter has gone into the keeper file and will be made again. Thanks so much for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2010


      Wow was this yummy Weekender. We really enjoyed this thick, sweet apple butter. It was served with thick slices of toasted bread for a delicious, quick and easy breakfast. This butter was so easy to make. I used a thick, coarse, chuncky, sweet applesauce. It worked well in the dish but, next time, I will make this with a unsweetened smooth apple sauce. I must say that I really enjoyed the spices in the butter, especially the cloves. Thank you so much for sharing. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Applesauce Apple Butter

    Serving Size: 1 (343 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 397.6
    Calories from Fat 3
    Total Fat 0.4 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 8.3 mg
    Total Carbohydrate 104.3 g
    Dietary Fiber 4.4 g
    Sugars 96.7 g
    Protein 0.6 g

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