Total Time
15mins
Prep 15 mins
Cook 0 mins

----This was an entry in RSC #10.

Ingredients Nutrition

Directions

  1. Whip cream until a soft peak forms.
  2. Add Kahlua and brown sugar; mix just until blended.
  3. Fold in raisins if desired.
  4. Core and slice apples into ¼ inch slices.
  5. Serve by arranging apple slices around a large platter, put a bowl of the dip in the middle with pecans sprinkled on top.

Reviews

(2)
Most Helpful

Very tastey! Mine was just a little runny. The flavors were really there though. I think next time I'll use a little less Kahlua and sprinkle with cinnamon :) Good luck in the contest!

katie in the UP August 24, 2007

Wow you sure made apples taste good,I loved the recipe,was fast,easy and wonderful.You came up with a winner for sure. Good luck

Crazy Granny August 24, 2007

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