Total Time
15mins
Prep 15 mins
Cook 0 mins

By using fat-free cream cheese instead of full-fat cream cheese, you save 143 calories and 19 grams of fat, most of which is saturated fat, in each serving. Points 3.

Ingredients Nutrition

Directions

  1. Place the cream cheese on the counter to allow it to soften, about 5 minutes.
  2. To make the dip, combine the brown sugar, vanilla and cream cheese in a small bowl.
  3. Mix until smooth.
  4. Stir in the chopped peanuts.
  5. Place the apples in another bowl.
  6. Drizzle orange juice over the apples to prevent browning.
  7. Serve the sliced apples with the dip.
Most Helpful

This recipe is great for a snack, and would definitely work at a party too. I used pecans instead of peanuts because that's what I had. The only other thing I changed was to add a bit of milk to the dip-- block cream cheese isn't quite soft enough for a dip on its own.

Kris B. September 11, 2005