Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Apples in Wine and Cinnamon Sauce Recipe
    Lost? Site Map

    Apples in Wine and Cinnamon Sauce

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on November 25, 2008

      Oh my gosh, these apples are so good! I did not use a expensive white wine, had granny smith apples on hand so used those, and also used butter and sugar. Only cooked the apples for about 1 1/2 hours and had a wonderful caramel colored sweet tasting chutney type spread. After refrigeration this did get very thick and gelled on the bottom. After microwaving I had a smooth mixture again. I think adding a bit of apple juice would work if the apples were still tlhick. Made and reviewed for the Celebrity Chef "Secret Ingredient" game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Apples in Wine and Cinnamon Sauce

    Serving Size: 1 (1023 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 680.2
     
    Calories from Fat 274
    40%
    Total Fat 30.5 g
    46%
    Saturated Fat 5.3 g
    26%
    Cholesterol 0.0 mg
    0%
    Sodium 360.4 mg
    15%
    Total Carbohydrate 91.0 g
    30%
    Dietary Fiber 3.9 g
    15%
    Sugars 83.1 g
    332%
    Protein 0.8 g
    1%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites