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    You are in: Home / Recipes / Appledelicious Pie Filling Recipe
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    Appledelicious Pie Filling

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on October 07, 2008

      Outstanding! Made into a pie. Next apple picking will be made into canned filling. Made for the photo tag game.

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    • on January 13, 2008

      I make this recipe all the time. It makes the best pie ever.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 10, 2007

      Oh my goodness--what a great way to use apples. Tried this the first time and it was so-o-o easy. I could not believe how quickly the apple mixture thickened. I canned it and have already used 1 quart for a pie. What fabulous flavor. Thought I had just picked the apples from the tree. Thank you.

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    • on September 11, 2004

      Sharon love this recipe! Used gingergold apples and processed in jars. Did keep enough out for a small apples crisp and its already been devoured! Making more tomorrow for the winter. Thanks!

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    Nutritional Facts for Appledelicious Pie Filling

    Serving Size: 1 (4295 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 516.3
     
    Calories from Fat 7
    53%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.8 mg
    0%
    Total Carbohydrate 134.2 g
    44%
    Dietary Fiber 11.3 g
    45%
    Sugars 113.9 g
    455%
    Protein 1.7 g
    3%

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