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Oh Miller - this is good - really good!! This tasted almost identical to the applebees one that I order - and pay an arm and a leg for - when I go to applebees. I had to use salted butter as I did not have unsalted - but it turned out fine. I did add the walnuts to the sauce as well - tasted great! Thanks for posting!!

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Graybert June 04, 2002

This was so good. I made it for Christmas Eve dessert for my family and we all loved it. It is so rich and the sauce warm over the ice cream we served it with was wonderful. Thank you so much for the recipe. We will be making this again for sure.

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dayla January 03, 2003

i have had this many times at Applebee's. This tastes exactly like the restaurant version!! it is so awesome! chewy and tastey. i served this to dinner guests with vanilla ice cream on the side and it was enjoyed by all. i had to make 3 copies of the recipe to hand out!

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erinn in tbay May 19, 2003

Really great flavor and I love the chewiness, but mine became too dry and crumbly when they cooled. I used macadamia nuts instead of walnuts, and right out of the oven they were so delicious. Skipped the maple sauce. Will make again with a few changes.

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JollyBaker1817 May 07, 2009

Your sauce is missing the cream cheese!

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vickymacd May 01, 2009

This was pretty good. I can't say whether or not it is like Applebees as I have never had it but my boyfriend really liked it. It was easy to make and went very well with vanilla ice cream. I took it out after 25 minutes and it was not even close to being done - it was in the oven for a little over 35 minutes to completely cook all the way through. Thanks for posting.

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cyaos February 18, 2008

very easy to make.I doubled the recipe and they were gone in a flash.

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oreosherriden January 27, 2008

I was told the Blondie's I made from this recipe were BETTER than the ones at Applebee's. I used chopped pecans in place of the walnuts and followed the rest of the recipe to a T. Topped it with some vanilla ice cream and it was a huge success!

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Melanie-1221 January 16, 2008

These were good, but not good enough that I'd make them again. They do look very nice with the toppings. After serving most with ice cream, we tried eating the bars plain. They were fine but I'd prefer to use up my calories on something else. I'd recommend trying this recipe once.

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ShaGun February 06, 2006

These were sooooo good! Served them as dessert for Christmas Eve, and they went over great! YUMMMMY

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Keltymae December 27, 2005
Applebee's White Chocolate Walnut Blondie