Prep 20 mins
Cook 2 hrs
There is little at Applebees' that I enjoy eating but go there often so I can enjoy this Sangria.
- 750 ml cabernet sauvignon wine
- 1 cup sour mix
- 1 cup apple juice
- 1 cup pineapple juice
- 1 cup cranberry juice (optional or as substitute for apple juice) (optional)
- 2 limes
- 2 oranges
- 2 apples
- Cut lime into wedges, cut orange into slices, form the apple into balls -the more fruit the better it tastes.
- Mix all the ingredients together, squeeze juice of fruit and let chill at least two hours or for a better blend of flavors chill overnight.