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    You are in: Home / Recipes / Applebee's Key Lime Pie Dessert Shooter by Todd Wilbur Recipe
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    Applebee's Key Lime Pie Dessert Shooter by Todd Wilbur

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    #1 Baker's Note:

    From www.TopSecretRecipes.com

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    Ingredients:

    Servings:

    Units: US | Metric

    key lime filling

    key lime topping

    Directions:

    1. 1
      beat egg yolks on high speed in a medium bowl for 2 to 3 minutes or until light yellow. add sweetened condensed milk and beat again for another 30 seconds.
    2. 2
      transfer this mixture into a medium saucepan over med/low heat and stir in 1/2 cup key lime juice. continue heating for 8 to 10 minutes, stirring often, until mixture begins to bubble. remove key lime filling from the heat and cool, then cover and chill for 3 to 4 hours.
    3. 3
      make the key lime topping by combining sour cream, key lime juice, and powdered sugar. cover and chill.
    4. 4
      to build each serving, mix the melted butter with 1/2 cup graham cracker crumbs. spoon 2 tbsp graham cracker crumbs into a 6-ounce rocks glass. spoon in 1/3 cup key lime filling, and top it off with 2 tbsp of the topping. add a pile of whipped cream, sprinkle about 1/2 tsp graham cracker crumbs on the whipped cream and serve.

    Ratings & Reviews:

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    Nutritional Facts for Applebee's Key Lime Pie Dessert Shooter by Todd Wilbur

    Serving Size: 1 (200 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 553.8
     
    Calories from Fat 227
    41%
    Total Fat 25.3 g
    38%
    Saturated Fat 14.0 g
    70%
    Cholesterol 229.9 mg
    76%
    Sodium 262.1 mg
    10%
    Total Carbohydrate 72.8 g
    24%
    Dietary Fiber 0.4 g
    1%
    Sugars 65.0 g
    260%
    Protein 11.8 g
    23%

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