Applebee's Garlic Mashed Potatoes (Copycat)
Added October 05, 2004 | Recipe #101299
Total Time:
Prep Time:
Cook Time:
Applebee's has THE best mashed potatoes. I found this knock-off recipe on e-cookbooks.net. We had it last year for Christmas and it was just heavenly.
Directions:
1
Place a single layer of garlic cloves on a sheet of heavy-duty aluminum foil and wrap tightly.
2
Roast in 400F degree preheated oven for approximately 45 minutes or until soft.
3
Unwrap and let cool until touchable.
4
Peel cloves and mash with potatoes when they are ready.
5
Wash and rinse potatoes under cold water.
6
It is not necessary to peel potatoes, unless you desire.
7
In large sauce pan (or pot), bring red potatoes to a slow boil for approximately 20 minutes.
8
Remove from heat and drain in colander.
9
In pan or bowl, combine potatoes, peeled and roasted garlic cloves, and all other ingredients and mash with a potato masher.
10
Keep warm.
Ratings & Reviews:
These were a great addition to my dinner last night. Thanks
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These are the best!!! I love these mashed potatoes and since i got pregnant they are all i want to eat but can not afford to go to applebees so much they taste just like applebees!!
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Nutritional Facts for Applebee's Garlic Mashed Potatoes (Copycat)
Serving Size: 1 (146 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 159.4
Calories from Fat 70
44%
Total Fat 7.8 g
12%
Saturated Fat 4.8 g
24%
Cholesterol 23.7 mg
7%
Sodium 69.4 mg
2%
Total Carbohydrate 20.3 g
6%
Dietary Fiber 2.0 g
8%
Sugars 1.5 g
6%
Protein 3.1 g
6%
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