Applebee's Club House Grill

iluvclayaiken1978's Note:

Haven't tried it yet, tell me about it! (Bullseye is best for the bbq sauce!)

• Total Time: 11 mins
• Prep Time: 1 mins
• Cook Time: 10 mins

Ingredients:

Yield: 1 sandwich

• 2 slices French bread (thick)
• 1 tablespoon butter , softened
• 2 teaspoons mayonnaise
• 1⁄3; cup shredded cheddar cheese
• 2 slices deli turkey
• 2 slices deli ham
• 2 slices tomatoes
• 2 teaspoons barbecue sauce

Directions:

1. Spread the butter evenly over one side of each slice of bread.
2. Put one slice of bread, butter side down, into a preheated frying pan over medium heat.
3. Spread the mayonnaise over the unbuttered side of the grilling bread.
4. Sprinkle half of the Cheddar cheese over the mayonnaise.
5. Lay the turkey and ham in the pan next to the bread for about 30 seconds to heat it up.
6. When it's warm, lay the turkey on the cheese.
7. Place the tomato slices on the turkey.
8. Spread the barbecue sauce over the tomato slices.
9. Lay the ham on the tomatoes.
10. Sprinkle the remainder of the cheese over the ham.
11. Top off the sandwich with the other slice of bread, being sure that the buttered side is facing up.
12. By now the first side of bread should be golden brown.
13. Flip the sandwich over and grill the other side for 2-3 minutes, or until golden brown as well.
14. Remove the sandwich from the pan and cut in half diagonally.
15. Serve with additional barbecue sauce on the side.

Reviews

[gwynn]

This sandwich was soooo very good. Loved the barbecue sauce on it. We also dipped ours in it. Yum Yum. Thanks for posting this quick and easy recipe.

[ElaineAnn]

Why go out when you can make this at home? I left the tomato off and served it on the side. I grilled it in my George Foreman grill, which warmed the ham and turkey, and it was cooked in about 4 minutes. Made for Alphabet Soup Game. A real winner!

[TheDancingCook]

I used to waitress at Applebee's and this was my all time favorite "signature" sandwich to recommend to my customers and eat myself! I would make these at home, on my days off; I did use sour dough bread rather than french bread. If you don't have ham, try this with bacon too. This is one delicious sandwich!