Applebee's Artichoke Spinach Dip
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- frozen chopped spinach
- 14 ounces artichoke hearts, drained and roughly chopped
- 1 cup shredded parmesan-romano cheese mix
- 1 cup shredded mozzarella cheese
- 10 ounces alfredo sauce
- 1 teaspoon finely minced garlic
- 4 ounces softened cream cheese
- 1 teaspoon pepper
- cayenne pepper
directions
- Preheat Oven To 350
- Mix in a bowl – Parmesan, 1/2 cup Mozzarella, Alfredo Sauce, Cream Cheese
- Mix in – Garlic, Pepper, Artichokes, Spinach
- Place mixture in 8×8 greased pan. Sprinkle 1/2 Mozzarella on top
- Cook for 30 minutes.
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RECIPE SUBMITTED BY
Jazz Lover
Columbia, MO
<p>Like my name states I love Jazz. I discovered after the kids moved out, that I love to cook. No more jar spaghetti sauce for us!!</p>