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    You are in: Home / Recipes / Apple Zeppole With Cinnamon Whipped Cream Recipe
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    Apple Zeppole With Cinnamon Whipped Cream

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    chef 998002's Note:

    courtesy giada

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    Ingredients:

    Serves: 20

    Yield:

    zeppole

    Units: US | Metric

    Directions:

    1. 1
      In a medium saucepan combine the butter, salt, sugar, and water over medium heat. Bring to a boil. Take pan off the heat and stir in the flour. Return the pan to medium heat and stir continuously until mixture forms a ball, about 3 to 5 minutes. Transfer the flour mixture to a medium bowl. Using an electric hand mixer on low speed, add eggs, one at a time, incorporating each egg completely before adding the next. Beat until smooth. Add the grated apple and stir to combine. If not frying immediately, cover with plastic wrap and reserve in the refrigerator.
    2. 2
      Combine the whipping cream, 2 tablespoons confectioners' sugar, and cinnamon in a
    3. 3
      medium bowl. Whip until medium soft peaks form. Transfer the whipping cream to a serving dish.
    4. 4
      Meanwhile, pour enough oil into a large frying pan to reach a depth of 2 inches. Heat the oil over medium heat until a deep-fry thermometer registers 325 degrees F.
    5. 5
      Using a small ice-cream scooper or 2 small spoons, carefully drop about a rounded tablespoon of the dough into the hot olive oil. Turn the zeppole once or twice, and cook until golden and puffed up, about 4 minutes. Fry the zeppole in batches so as not to overcrowd the pan. Drain on paper towels. Transfer the zeppole to a serving dish and sprinkle with powdered sugar using a small sieve. Serve with the cinnamon whipped cream alongside for dipping.

    Ratings & Reviews:

    • on September 03, 2009

      55

      Delicious....light and fluffy...and quite easy to make! I actually loved the zeppole's with just a dusting of powdered sugar!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple Zeppole With Cinnamon Whipped Cream

    Serving Size: 1 (54 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 137.7
     
    Calories from Fat 90
    65%
    Total Fat 10.0 g
    15%
    Saturated Fat 5.9 g
    29%
    Cholesterol 70.8 mg
    23%
    Sodium 80.6 mg
    3%
    Total Carbohydrate 10.0 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 4.5 g
    18%
    Protein 2.2 g
    4%

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