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    You are in: Home / Recipes / Apple Yam Loaf (Bread Machine) Recipe
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    Apple Yam Loaf (Bread Machine)

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    ratherbeswimmin''s Note:

    In '300 Best Bread Machine Recipes' by Donna Washburn and Heather Butt

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    Ingredients:

    Servings:

    Units: US | Metric

    1 1/2 Pound Loaf

    Directions:

    1. 1
      Measure ingredients into baking pan in the order recommended by the manufacturer.
    2. 2
      Insert pan into the oven chamber.
    3. 3
      Select Sweet Cycle; press start.
    4. 4
      When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
    5. 5
      Let cool to room temperature before slicing.

    Ratings & Reviews:

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    Nutritional Facts for Apple Yam Loaf (Bread Machine)

    Serving Size: 1 (110 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 269.5
     
    Calories from Fat 32
    11%
    Total Fat 3.5 g
    5%
    Saturated Fat 1.9 g
    9%
    Cholesterol 7.6 mg
    2%
    Sodium 391.7 mg
    16%
    Total Carbohydrate 52.2 g
    17%
    Dietary Fiber 2.6 g
    10%
    Sugars 4.0 g
    16%
    Protein 6.5 g
    13%

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