Apple Wonton Bundles

READY IN: 1hr
Recipe by Redneck Epicurean

The little babies are so good and so fattening! Only because they're deep fried and dipped in caramel. I guess if you wanted to bake them, you could, but it's quicker for me to fry a few when I have a craving. The best way to describe them would be little fried apple pies without having to make dough or get flour everywhere. Very simple and few ingredients, but delicious.

Top Review by gwenstacy

These are soooo good ! Thanks for the recipe i will be making these again.

Ingredients Nutrition

Directions

  1. Cut each apple into 4 wedges. Cut each apple wedge into 4 pieces. Place pieces in a large bowl and sprinkle with cinnamon-sugar.
  2. Place a piece of apple in a wonton wrapper; fold as shown on the package and seal with a drop of water.
  3. Cover in plastic wrap until ready to fry. Heat oil and fry a few at a time until golden brown. (They cook quickly.) Drain on a wire rack, not paper towels.
  4. Serve on a tray with a bowl of slightly warmed caramel.

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