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    You are in: Home / Recipes / Apple Walnut Pancakes Recipe
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    Apple Walnut Pancakes

    Apple Walnut Pancakes. Photo by Baby Kato

    1/3 Photos of Apple Walnut Pancakes

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    Boomette's Note:

    From Taste of Home

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    Ingredients:

    Serves: 9

    Yield:

    pancakes

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine the flours, brown sugar, baking powder and salt. Combine the egg whites, egg, milk and oil; add to dry ingredients just until moistened. Fold in apple and walnuts.
    2. 2
      Pour batter by 1/4 cupfuls onto a hot griddle coated with cooking spray; turn when bubbles form on top. Cook until the second side is golden brown. Serve with syrup.

    Ratings & Reviews:

    • on May 18, 2011

      45

      These were interesting pancakes Boomie, a little denser than I usually make. I used a cripps pink apple and chopped brazil nuts, it was what I had on hand, they worked well in the recipe. I didn't care for the crispness of the apple, or for the taste of the pan spray in the cooked pancakes. Next time, I will cook the batter in butter and precook the apples. Thank you for sharing this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 30, 2010

      45

      Wow!!! What a different pancake experience. I made 1/4 of the recipe, using a small granny smith apple and did sub pecans for the walnuts. I love all the ingredients but didn't care for the apples still being crisp in the pancake, but still enjoyed them for breakfast. Next time I would saute the apples in the fat with the brown sugar and then let them cool and add to the pancake mixture. Thanks for sharing the recipe. Made for Photo Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple Walnut Pancakes

    Serving Size: 1 (127 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 229.2
     
    Calories from Fat 93
    40%
    Total Fat 10.3 g
    15%
    Saturated Fat 2.1 g
    10%
    Cholesterol 28.2 mg
    9%
    Sodium 387.0 mg
    16%
    Total Carbohydrate 28.2 g
    9%
    Dietary Fiber 2.7 g
    10%
    Sugars 3.9 g
    15%
    Protein 7.5 g
    15%

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