Apple Walnut Pancakes

READY IN: 20mins
Recipe by Boomette

From Taste of Home

Top Review by Baby Kato

These were interesting pancakes Boomie, a little denser than I usually make. I used a cripps pink apple and chopped brazil nuts, it was what I had on hand, they worked well in the recipe. I didn't care for the crispness of the apple, or for the taste of the pan spray in the cooked pancakes. Next time, I will cook the batter in butter and precook the apples. Thank you for sharing this recipe.

Ingredients Nutrition

Directions

  1. In a large bowl, combine the flours, brown sugar, baking powder and salt. Combine the egg whites, egg, milk and oil; add to dry ingredients just until moistened. Fold in apple and walnuts.
  2. Pour batter by 1/4 cupfuls onto a hot griddle coated with cooking spray; turn when bubbles form on top. Cook until the second side is golden brown. Serve with syrup.

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