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    You are in: Home / Recipes / Apple - Walnut Loaf Recipe
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    Apple - Walnut Loaf

    Apple - Walnut Loaf. Photo by WhiskingWings

    1/1 Photo of Apple - Walnut Loaf

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    30 mins

    55 mins

    WhiskingWings's Note:

    This loaf is all kinds of delicious! Yogurt tenderizes, spelt flakes and flaxseed grab onto moisture, ground walnuts keep the crumb tender, dark brown sugar adds a touch of bittersweet flavour, and chunks of diced apple and walnuts add dimension. Did I mention it has NO ADDED FAT?

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    My Private Note

    Ingredients:

    Serves: 10

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350F, grease a loaf pan.
    2. 2
      In a large bowl, beat egg with yogurt.
    3. 3
      Stir in the flaxseed and spelt flakes. Let stand 10 minutes.
    4. 4
      Add the brown sugar and vanilla to the yogurt mixture and blend in well.
    5. 5
      Whisk together flours, ground walnuts, baking soda, and spice in a medium bowl.
    6. 6
      Add the dry mixture to the yogurt mixture and mix to blend, then fold in apple pieces and chopped walnuts.
    7. 7
      Bake on the lowest rack of the oven for 55-60 minutes, until it tests done.

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    Ratings & Reviews:

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    Nutritional Facts for Apple - Walnut Loaf

    Serving Size: 1 (173 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 262.8
     
    Calories from Fat 86
    32%
    Total Fat 9.6 g
    14%
    Saturated Fat 1.1 g
    5%
    Cholesterol 20.0 mg
    6%
    Sodium 223.2 mg
    9%
    Total Carbohydrate 37.4 g
    12%
    Dietary Fiber 3.2 g
    12%
    Sugars 25.2 g
    100%
    Protein 8.4 g
    16%

    The following items or measurements are not included:

    spelt flour

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