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I doubled the quantity of apples and walnuts as I have a lot at the moment to use.<br/>We loved the combination with walnuts and added spices. <br/>This Cobbler is a really easy recipe that most love, fast to prepare and super delicious!<br/>Thanks a lot for posting this recipe.<br/>Made for Culinary Quest 2014
Very tasty cobbler! I used pecans b/c that's what I had! Also, subbed Splenda for part of the sugar. I will try using more next time. This would make a lovely dessert for company. Thanks, Bayhill!
This is absolutely fabulous. Loved everything about it. I did have to bake mine an extra 10 minutes to get the top to brown but so what. The crust came out nice and crisp and the spice combination was just perfect. Fairly easy to make, as I'm not a baker by any means. DH was absolutely delighted to come home to a warm apple cobbler to go with his vanilla ice cream. Thanks Bayhill.
This just screams "autumn"