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Total Time
50mins
Prep 10 mins
Cook 40 mins

From Cooking Light

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Lightly spoon flour into dry measuring cups; level with a knife.
  3. Sift together flour, baking powder, and salt.
  4. Combine sugar, 1 teaspoon vanilla, and eggs in a medium bowl, and beat with a mixer at medium speed until sugar dissolves. Add flour mixture to egg mixture; stir until well blended.
  5. Stir in apple, chopped walnuts, and raisins.
  6. Spoon batter into an 8-inch square baking dish coated with cooking spray. Bake at 350° for 40 minutes or until golden brown and a wooden pick inserted in center comes out clean. Cut into 9 squares.