Apple Torte (Easy-Only 3 Apples)

Total Time
1hr 10mins
10 mins
1 hr

From the Star Ledger. Published in "Jersey Fresh Cooks" (NJ Dept. of Agriculture) from Harriet Kurtzman. This is easy and good!

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  1. Preheat oven to 350 degrees F.
  2. Cream toghether butter and sugar. Add egg and beat.
  3. Sift together flour, cinnamon, baking powder, baking soda and salt.
  4. Beat dry ingredients into butter mixture.
  5. Stir apples into batter, which will be thick and hard to stir.
  6. Turn into a buttered 9" pie pan and spread smooth.
  7. Bake for 1 hour, until just brown.
Most Helpful

4 5

Great recipe, although I used 1/2 c white sugar and 1/4 c brown sugar.

4 5

I followed other reviewers' suggestions and cut the sugar, but I went down to 1/4 cup, and then used 1/4 cup of applesauce & agave nectar mixed. I also subbed two egg whites for the egg, a soy and whole wheat flour blend for the flour, and used canola oil instead of butter. And you know what? This was still phenomenal - only without the saturated fat and blood sugar spike! Thank you for posting!

5 5

WOW! This is unbelievably delicious! I doubled the recipe and baked it in a 9x13 dish. It baked into a cake-like layered apple dish that cuts nicely into squares for serving. Wonderful and so easy -- thanks for sharing Oolala!