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    You are in: Home / Recipes / Apple Stuffing Recipe
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    Apple Stuffing

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    CarrieB.'s Note:

    This is from a cookbook called "Grandma's Casseroles". The time to make is just estimated.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray medium nonstick skillet with nonstick cooking spray. Heat over medium heat until hot.
    2. 2
      Add the chopped onion and celery; cook and stir about 5 minutes or until transparent. Add apple; cook and stir about 3 minutes or until golden.
    3. 3
      Transfer to a large bowl. Add applesauce, stuffing mix, broth, thyme, sage, salt and pepper; mix well.
    4. 4
      Place stuffing in a greased 8-inch square pan. Cover and bake at 350°F for 20 to 25 minutes or until heated through.
    5. 5
      Cooked stuffing can also be used as filling for cooked acorn squash.

    Ratings & Reviews:

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    Nutritional Facts for Apple Stuffing

    Serving Size: 1 (93 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 128.3
     
    Calories from Fat 10
    41%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.2 mg
    0%
    Sodium 610.9 mg
    25%
    Total Carbohydrate 25.4 g
    8%
    Dietary Fiber 1.5 g
    6%
    Sugars 4.1 g
    16%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    natural applesauce

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