Total Time
45mins
Prep 20 mins
Cook 25 mins

From TOH Fall 2006 Cooking for 2. This recipe looks perfect for my diabetic DH and me.

Ingredients Nutrition

Directions

  1. In a small bowl, combine the apple, cheese, bread crumbs, salt and pepper.
  2. Flatten chicken to 1/4-in. thickness; top with apple mixture. Roll up and secure with toothpicks.
  3. Place in an 8-in. square baking dish coated with nonstick cooking spray.
  4. Pour apple juice and water over chicken; brush with butter.
  5. Bake at 350 degrees for 25-30 minutes or until chicken juices run clear. Discard toothpicks.
  6. Transfer pan juices to a saucepan; bring to a boil. Combine cornstarch and cold water until smooth; stir into pan.
  7. Cook and stir until thickened, about 2 minutes. Pour over chicken. Sprinkle with paprika.
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